Tea of sheet of the sleeve to combat the formation of cancer cells

widely known by the fruit it produces, the hose, or more precisely to the leaf of this tree can be used in the treatment of some diseases.

Native to India, the hose belongs to the family of anacardiaceae. An advantage about its use medicinally is the leaves can be harvested throughout the year.

The hose has a cup in the evening. Its leaves are kind of oval in the colors green or purple. The tree produces a fruit that has pulp is juicy and smooth with varieties that may be of different colours, fibrous or not. It develops in regions with hot and humid climate, with dry periods.

Properties of the sheet of the sleeve

Photo: depositphotos

the leaves of The mango are rich in substances that help in the treatment of some diseases. Among them, particularly the vitamins of the complex A, B, and C. They also have antioxidant properties, able to combat premature aging and the formation of cancer cells.

thus, the use of the sheet of the sleeve helps solve fever, gastrointestinal ailments, stomatitis, tuberculosis, gingivitis, verminose, bronchitis, asthma, cough, and affections of the lungs. The ingredient is also indicated to treat cases of diabetes and hyperglycemia and helps control blood pressure.

in addition, the sheet of the sleeve can be used in favor of patients infected with HIV, providing an increase in weight and decrease in viral content. Other uses for the sheet of the sleeve is the possibility to treat restlessness, kidney stone, earaches, heal burns and throat problems.

Tea leaf sleeve

One of the ways more common to treat a large part of the diseases listed above is through the preparation of leaf tea bags. For this you will need a liter of filtered water and a tablespoon of the leaves of the hose dry.

In a container, put the water to boil. Wait until it reaches the boiling point, turn off the fire in the sequence. Add the leaves of hose and cover, leaving the stuffy for a period of approximately ten minutes. After this time, remove all the leaves and the drink is ready to be eaten.

The indication is that they should be eaten up to three cups of the drink per day.